The many faces of Lodi in 2012 (part 2) | Food and Drink

There is strength and perseverance in Lodi faces — borne out of long hours under the sun, or when pinched by wintry chill — as well as wisdom and the signs of sheer joy that that are part and parcel of the Delta‘s main industry:  wine grapes. In 2012 the Lodi American Viticultural Area took another giant leap in the world of fine wine, topped off by a harvest that may have been the region’s best ever:  grapes ripening under perfect, trouble-free conditions, and in sufficient enough quantities to allow prolonged, steady maturation (during years when  yields are cut short.. VIEW MORE »